Healthy Chocolate Snacks

Sophie

Enjoy guilt-free indulgence with these healthy chocolate snacks! Quick, easy, and packed with nutrients, they’re the perfect treat for any occasion.

Prep Time 10

Total Time 10

Course Dessert, Snack

Cuisine American

Servings 12 servings

Calories 150 kcal

1 cup dark chocolate 70% or higher, melted – Packed with antioxidants and deep chocolate flavor.
¼ cup almond butter – Adds a creamy texture and a boost of healthy fats and protein.
2 tablespoons honey or maple syrup – A natural sweetener that enhances the chocolate without refined sugars.
½ cup rolled oats – Provides fiber and a chewy texture making these snacks more filling.
¼ cup chopped nuts almonds, walnuts, or pecans – A crunchy, nutrient-dense addition.
2 tablespoons chia seeds – Rich in omega-3s and fiber for added nutrition.
¼ teaspoon vanilla extract – Enhances the chocolatey depth of flavor.
A pinch of sea salt – Balances the sweetness and brings out the richness of the dark chocolate.

Coconut flakes – Adds a subtle sweetness and texture.
Dried fruit cranberries, raisins, or chopped dates – For a natural fruity twist.
Protein powder – A great option if you want a post-workout snack boost.

Start by gently melting your dark chocolate. Place it in a heatproof bowl and set it over a pot of simmering water, creating a double boiler. Stir occasionally until the chocolate is smooth and completely melted. This method ensures the chocolate doesn’t burn and stays silky.

Once the chocolate has melted, remove it from the heat and stir in your almond butter. Add the honey or maple syrup for sweetness, mixing until fully combined. This step adds creaminess and depth of flavor to your snack.

Now comes the fun part! Stir in the chia seeds, coconut flakes, and chopped nuts. These ingredients will give your snacks an extra boost of nutrients and texture. Feel free to swap or add more superfoods like flaxseeds or pumpkin seeds if you prefer.

Line a baking sheet with parchment paper. Drop spoonfuls of the mixture onto the sheet, shaping them into bite-sized pieces. You can make them as large or small as you like, depending on how you prefer your snacks.

Place the baking sheet in the fridge for at least 30 minutes, or until the chocolate has hardened and the snacks are firm. This step ensures that your healthy chocolate snacks hold their shape and are easy to enjoy.

Once set, your healthy chocolate snacks are ready to enjoy! Keep them stored in an airtight container in the fridge for up to a week. These treats are perfect for a quick energy boost or a satisfying guilt-free dessert.

Recipe Details:

Keyword healthy chocolate snack, healthy chocolate snacks, healthy dark chocolate snacks